Dr. Chan Po Fun is a heart specialist with a focus on women’s heart health, heart failure, cardio-oncology, and preventive cardiology. She is known for her warm approach and clear communication, helping patients understand and manage their heart health with confidence.
She trained at the National University Hospital and holds international certifications in echocardiography and heart failure. Previously, she led the Heart Failure Service and Cardiac Diagnostic Lab at Ng Teng Fong General Hospital, where she developed award-winning care programs.
At Cardiac Care Partners, Dr. Chan combines her expertise in advanced cardiac imaging with a strong commitment to personalised, compassionate care—especially for women and cancer survivors navigating heart health challenges.
She also has specialty interests in lipids, cardio-oncology, and female-centric heart conditions.
While it is true that you should eat a diet low in saturated and trans fat if you have heart disease, other fats such as unsaturated fats in olive oil and nuts are actually beneficial. In fact, eating fish high in omega-3 fatty acids, such as salmon, twice a week can lower the risk of heart disease.
Learn more about ways to maintain your heart health here.
